Nutrition provides an instant nutritional analysis of all your recipes, including trans fats.


Our newest addition: Allergens

Each ingredient can have multiple sub-allergens, which will print on your label.

The format is the same one used on retail packaging, instantly understandable!

The USDA database #23 is included. A simple ‘point and click’ assigns a USDA item to your inventory item. Unlike a leading ‘chef’ software package, YOU DON’T HAVE TO ENTER THE NUTRITIONAL INFORMATION MANUALLY.

Let’s face it: your customers’ interest in the nutritional contents of what they eat isn’t a fad; it’s here to stay. It’s critical to have a timely, accurate answer when someone asks about the food you’re serving

Show me how it’s done


There’s a nutritional report for looking at many recipes at one time.¬†Show me how it’s done